vegan cake

[Guest guest]

Here

is one that Jenn Newman posted - is this it?

 

 

Easy

Vegan Chocolate Cake

 

Ingredients:

 

3 cups flour

2 cups sugar

6 tablespoons cocoa

2

teaspoons baking soda

1

teaspoon salt

2

cups water

3/4

cup vegetable oil

2

tablespoons vinegar

2

teaspoons vanilla

 

Directions:

 

Preheat

oven to 350 degrees. Mix dry ingredients first. Once the mixture is

even,

mix in wet ingredients, except the vinegar. Continue mixing until you

obtain

an even batter (no lumps). Pour into a cake pan, and add the vinegar

on

top, stirring in just so that it's blended evenly. This will cause the

baking

soda to fizz. Bake for 30-40 minutes.

-Serves

8-12, depending on how big of a piece you want!!

 

Candace

 

 

 

Hards, Victoria L [vlh]

Wednesday, July 17, 2002 10:26 AM

' '

Vegan cake

 

Hi

 

a

while ago one of you kind souls posted a recipe for a vegan chocolate

cake,

and being scatty, though I printed it I lost it. Any chance of repeat

posting

???

[Guest guest]

Double Layer Birthday Cake

 

 

3 cups cake flour

1 3/4 cups sugar

1 1/4 cups water

1/2 cup shortening

3 T. water, 3 T. oil, 2 tsp. baking powder; mixed together

2 1/2 tsp. baking powder

1 tsp. salt

1 1/2 tsp. vanilla extract

 

Preheat oven to 350 degrees. Grease and flour two cake pans. In a

large

bowl, combine all ingredients. Using an electric mixer, beat until

well

mixed, approximately 4 minutes. Pour batter into cake pans. Bake for

40 to

45 minutes, until cake tester inserted in center comes out clean.

Cool in

pans 10 minutes before removing to wire racks. Frost when completely

cooled.

 

 

Vanilla Silk Frosting

 

 

3 cups confectioners sugar

1/2 cup milk-free, soy-free margarine, softened

3 T. water

1 tsp. vanilla extract

 

In large bowl, combine all ingredients. Mix until smooth.

 

Suggestion: Add a few drops of food coloring to tint the frosting.