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Oat Crackers

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Oat Crackers

Source: Vibrant Life/Nov/Dec/02

 

3 cups quick oats

2 cups flour

1 cup wheat germ

1 tsp. salt

1 cup oil

1 cup water

 

Combine the dry ingredients in a mixing bowl. Add oil; mix well. Add

water; mix well. Spread onto cookie sheets with a rolling pin to 1/8-inch

thickness. Sprinkle with salt if desired. Score into squares with a pizza

cutter. Bake at 350 degrees F. for 10 minutes, then at 270 degrees F. for

10 minutes more or until slighlty brown and crisp.

 

Yield: About 8 dozen crackers.

Two crackers = 101 calories

Recipe developed by: Jon Mundall

 

http://www.Christian-Vegan-Cooking

http://www.

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

http://www.AllNaturalSweetenerRecipes

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