Guest guest Posted April 10, 2003 Report Share Posted April 10, 2003 Tomato Soup Source: The Foster's Favorites 1/2 cup raw cashews, cleaned 2 cups tomato puree 1 - 2 Tbsp. honey (or alternative liquid sweetener) 1 1/2 cup well cooked brown rice 1/2 tsp. salt Place all ingredients in blender and add enough water to blend smooth. Serve hot, topped with chopped fresh chives. "The spirit of hospitality can thrive in the humblest circumstances. It's a matter of opening our lives to others. . .giving them the best we have to offer, but never allowing elaborate preparations to substitute for the sharing of the spirit of true hospitality." ~Emelie Barnes http://www.Christian-Vegan-Cookinghttp://www.AllNaturalSweetenerRecipeshttp://www.VeganMenusforHealthyLivinghttp://www. Quote Link to comment Share on other sites More sharing options...
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