Guest guest Posted April 16, 2003 Report Share Posted April 16, 2003 Shredded Carrot, Coconut with Pecans Source: Ten Talents 2 parts shredded fresh carrots 1 part shredded coconut 1/2 part chopped pecans or pine nuts Toss together with your favorite dressing or mayonnaise. ***Veganaise would be delicious with this! "When we take time. . .we are creating room for the memories that cement lifetime friendships." http://www.Christian-Vegan-Cookinghttp://www.http://www.VeganHomeschoolershttp://www.VeganMenus4HealthyLiving Quote Link to comment Share on other sites More sharing options...
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