Lemon Pudding

[Guest guest]

Lemon Pudding

Source: Absolutely Vegetarian

 

Blend:

 

1 cup pineapple juice, warm

1 cup orange juice, warm

4 Tbsp. lemon juice

14 dates

1/4 cup water

1 Tbsp. cornstarch

1/4 tsp. salt

1/4 cup cashews, raw

 

Cook until thickened. Cool and serve in parfait glasses. Garnish with whipped coconut cream, mint leaves, and fruit pieces.

 

 

"As the beloved God, under the shadow of His wings --- and as the apple of God's eye --- the seeds of great faith live within us."

 

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