Guest guest Posted April 28, 2003 Report Share Posted April 28, 2003 Lemon Sauce Source: Absolutely Vegetarian 3 tsp. lemon juice 2 cups water 1 tsp. lemon rind, grated 3 Tbsp. cornstarch 1/2 cup apple juice concentrate Cook until thick and clear. Serve warm or cold. Delicious over cakes or as a topping for glorified rice. "As the beloved God, under the shadow of His wings --- and as the apple of God's eye --- the seeds of great faith live within us." http://www.Christian-Vegan-Cookinghttp://www.http://www.VintageVeganTeahttp://www.VeganMenus4HealthyLivinghttp://www.AllNaturalSweetenerRecipes Quote Link to comment Share on other sites More sharing options...
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