Guest guest Posted July 18, 2003 Report Share Posted July 18, 2003 *ENGLANDGAL'S BOOK PICK* FROM ANIMAL RIGHTS ONLINE TITLE: Vegan Baking AUTHOR: Linda Majzlik PUBLISHER: Independent Publishers Group Paul & Company 140 Union Street Marshfield, Massachusetts 02050, USA Email: Jeremy Soldevilla at jsold ISBN #: 1-897766-63-7 RETAIL PRICE: $10.99 USA £5.99 England ABOUT THE BOOK: This collection presents more than 100 brand-new recipes for cakes, loaves, biscuits, no-bake cakes, and savory baking -- all free of animal products. Enjoy the strawberry and almond sponge or a spiced carrot and nut loaf, a plate of mincemeat muffins or pear and ginger oaties. When something savory is called for, why not go for the olive and oregano bread or the pepper and pesto buns. This is the third in a series of cookbooks for the increasing number of people who follow a meat-free and dairy-free diet. ABOUT THE AUTHOR: Linda Majzlik is the author of a series of vegan and vegetarian cookbooks: Party Food for Vegetarians, Vegan Dinner Parties, A Vegan Taste of Italy, A Vegan Taste of the Caribbean and Vegan Barbecues. «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤» Susan Roghair - EnglandGal Animal Rights Online P O Box 7053 Tampa, Fl 33673-7053 http://www.geocities.com/RainForest/1395/ -=Animal Rights Online=- «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤» *ENGLANDGAL'S BOOK PICK* === ==== ======= =======__________ FROM ANIMAL RIGHTS ONLINE TITLE: Vegan Baking AUTHOR: Linda Majzlik PUBLISHER: Independent Publishers Group Paul & Company 140 Union Street Marshfield, Massachusetts 02050, USA Email: Jeremy Soldevilla at jsold ISBN #: 1-897766-63-7 RETAIL PRICE: $10.99 USA £5.99 England ABOUT THE BOOK: This collection presents more than 100 brand-new recipes for cakes, loaves, biscuits, no-bake cakes, and savory baking -- all free of animal products. Enjoy the strawberry and almond sponge or a spiced carrot and nut loaf, a plate of mincemeat muffins or pear and ginger oaties. When something savory is called for, why not go for the olive and oregano bread or the pepper and pesto buns. This is the third in a series of cookbooks for the increasing number of people who follow a meat-free and dairy-free diet. ABOUT THE AUTHOR: Linda Majzlik is the author of a series of vegan and vegetarian cookbooks: Party Food for Vegetarians, Vegan Dinner Parties, A Vegan Taste of Italy, A Vegan Taste of the Caribbean and Vegan Barbecues. «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤» Susan Roghair - EnglandGal Animal Rights Online P O Box 7053 Tampa, Fl 33673-7053 http://www.geocities.com/RainForest/1395/ <A HREF= " http://www.geocities.com/RainForest/1395/ " >-=Animal Rights Online=-</A> «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤» Quote Link to comment Share on other sites More sharing options...
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