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I'm looking for a bunch of recipes that don't use tofu, tempeh, imitation

cheese, imitation milk, or imitation meat. (Margarine is fine.)

We have a good ten, but I am sick of them. Even variations of what I have

will be fine - anything you can give me. I'm hoping for at least ten

more.

 

Thanks so much!

 

Andria

 

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--- unearthly_creature wrote: > I'm looking

for a bunch of recipes that don't use

> tofu, tempeh, imitation

> cheese, imitation milk, or imitation meat.

> (Margarine is fine.)

> We have a good ten, but I am sick of them. Even

> variations of what I have

> will be fine - anything you can give me. I'm hoping

> for at least ten

> more.

>

> Thanks so much!

>

> Andria

>

 

 

Loads of vegan recipes that meet your requirements at:

 

http://www.vegan-food.net

http://www.vegweb.com

 

May I ask what your issue is with tofu, tempeh and

faux animal products?

 

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I'm looking for whatever you can give me. We don't like using substitutes

(we've just found it easier to totally alter our diet instead of having

foods that don't taste quite the same). We don't use soymilk, and we

don't like olives and mushrooms, but if they play a minor role, I will

just omit them. I definitely use all the grains, beans, and lentils.

 

Does this help?

 

Andria

 

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Hi

 

On Tue, Sep 02, 2003 at 06:12:33 -0700, unearthly_creature wrote:

> I'm looking for a bunch of recipes that don't use tofu, tempeh, imitation

> cheese, imitation milk, or imitation meat. (Margarine is fine.)

> We have a good ten, but I am sick of them. Even variations of what I have

> will be fine - anything you can give me. I'm hoping for at least ten

> more.

>

 

I have heaps of recipes, where do I start? Can you say what things you

don't like, such as eggplant? Tomatoes? Are you just looking for main courses?

Do you use soymilk/grains/beans/lentils?

 

Persian

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