Guest guest Posted August 5, 2003 Report Share Posted August 5, 2003 Do you have a recipe for Pappadum's? Thank's, Shirley - Lacy Slaunwhite Wednesday, September 03, 2003 11:56 AM Pappadums? I just recently found the enjoyment of Pappadums. (Minara's Plain Pappadums are the ones I've found). They're Indian flat breads, like hard rice paper that you cook in hot oil for a few seconds, and then let dry and harden, and dip in things like Mango Chutney and eat, crunchy goodness.Anyone else here eat pappadums? How do you vary them? I have plain ones, going to try the spiced kind..What sauces do you like with your pappadums? (note if they are spicy or not)Do you vary the cooking portion at all to get different flavors or anything? They are fun but I'm getting bored of plain + mango chutney. *g*-Lacy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 3, 2003 Report Share Posted September 3, 2003 I just recently found the enjoyment of Pappadums. (Minara's Plain Pappadums are the ones I've found). They're Indian flat breads, like hard rice paper that you cook in hot oil for a few seconds, and then let dry and harden, and dip in things like Mango Chutney and eat, crunchy goodness. Anyone else here eat pappadums? How do you vary them? I have plain ones, going to try the spiced kind.. What sauces do you like with your pappadums? (note if they are spicy or not) Do you vary the cooking portion at all to get different flavors or anything? They are fun but I'm getting bored of plain + mango chutney. *g* -Lacy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 3, 2003 Report Share Posted September 3, 2003 pappadums are great. i usually eat the spiced kind. try mint chutney(spicy), tammrin (sweet), tomato chutney, cilantro chutney (spicy), or spicy basil and tomato chutney. mattLacy Slaunwhite <lacykitten wrote: I just recently found the enjoyment of Pappadums. (Minara's Plain Pappadums are the ones I've found). They're Indian flat breads, like hard rice paper that you cook in hot oil for a few seconds, and then let dry and harden, and dip in things like Mango Chutney and eat, crunchy goodness.Anyone else here eat pappadums? How do you vary them? I have plain ones, going to try the spiced kind..What sauces do you like with your pappadums? (note if they are spicy or not)Do you vary the cooking portion at all to get different flavors or anything? They are fun but I'm getting bored of plain + mango chutney. *g*-Lacy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 3, 2003 Report Share Posted September 3, 2003 Lacy, Where did you buy your pappadums cause it sounds like something that would be easy for me prepare just for myself. As I'm finding this household is less vegan-friendly than my last. IE at moms she would make a vegan version of dinner for me or make everything vegan if she can, my dad does this too, but he's only home a few days a month. Katie and her friends choose rather to ignore me not leave me options or tell me when they are having dinner unless I catch them. Colleen I just recently found the enjoyment of Pappadums. (Minara's Plain Pappadums are the ones I've found). They're Indian flat breads, like hard rice paper that you cook in hot oil for a few seconds, and then let dry and harden, and dip in things like Mango Chutney and eat, crunchy goodness. Anyone else here eat pappadums? How do you vary them? I have plain ones, going to try the spiced kind.. What sauces do you like with your pappadums? (note if they are spicy or not) Do you vary the cooking portion at all to get different flavors or anything? They are fun but I'm getting bored of plain + mango chutney. *g* -Lacy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 3, 2003 Report Share Posted September 3, 2003 I'm sure there are recipes online, I don't have one as I just bought them from the store. -Lacy - Shirley White Tuesday, August 05, 2003 3:05 AM Re: Pappadums? Do you have a recipe for Pappadum's? Thank's, Shirley - Lacy Slaunwhite Wednesday, September 03, 2003 11:56 AM Pappadums? I just recently found the enjoyment of Pappadums. (Minara's Plain Pappadums are the ones I've found). They're Indian flat breads, like hard rice paper that you cook in hot oil for a few seconds, and then let dry and harden, and dip in things like Mango Chutney and eat, crunchy goodness.Anyone else here eat pappadums? How do you vary them? I have plain ones, going to try the spiced kind..What sauces do you like with your pappadums? (note if they are spicy or not)Do you vary the cooking portion at all to get different flavors or anything? They are fun but I'm getting bored of plain + mango chutney. *g*-Lacy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 3, 2003 Report Share Posted September 3, 2003 Stupid family. I got them from CNF! I'll pick you up some next time I go, before your bday, and have some for you then.. can even cook a few on Sunday. -Lacy - Rainamoon Wednesday, September 03, 2003 2:21 PM Re: Pappadums? Lacy,Where did you buy your pappadums cause it sounds like something that would be easy for me prepare just for myself. As I'm finding this household is less vegan-friendly than my last. IE at moms she would make a vegan version of dinner for me or make everything vegan if she can, my dad does this too, but he's only home a few days a month. Katie and her friends choose rather to ignore me not leave me options or tell me when they are having dinner unless I catch them. Colleen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 4, 2003 Report Share Posted September 4, 2003 Indian grocery stores have some great things at good prices. You could get a bunch of different kinds of breads. Prepared and boxed mixes. You never knew there were so many variaties of beans and rice. Peace, Cindy >Lacy Slaunwhite <lacykitten > > >Re: Pappadums? >Wed, 03 Sep 2003 14:30:44 -0600 > >Stupid family. > >I got them from CNF! I'll pick you up some next time I go, before your >bday, and have some for you then.. can even cook a few on Sunday. > >-Lacy > - > Rainamoon > > Wednesday, September 03, 2003 2:21 PM > Re: Pappadums? > > > Lacy, > > Where did you buy your pappadums cause it sounds like something that >would be easy for me prepare just for myself. As I'm finding this household >is less vegan-friendly than my last. IE at moms she would make a vegan >version of dinner for me or make everything vegan if she can, my dad does >this too, but he's only home a few days a month. Katie and her friends >choose rather to ignore me not leave me options or tell me when they are >having dinner unless I catch them. > > Colleen > > Quote Link to comment Share on other sites More sharing options...
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