Veganizing Passover

[Guest guest]

Is horseradish vegan?

 

SMILE

 

Thanks for the teaching and recipes!

 

 

[Guest guest]

seeing how horseradish itself is a root, i would think so. :-D :-D seriously though, you could probably buy horseradish root in the produce section and find an online recipe for homemade horseradish (spread) on the 'net someplace.

 

Megan MilliganyasminduranDesert Rose Musings (http://www.desertrosemusings.com) (some parts under construction)Cal Neva Animal Rescue (http://www.desertrosemusings.com/calnevarescue/index.htm) (under construction)

 

"Kheperi kheper kheperu kheper ki em kheperu en Kheperi kheper.""When I became, the becoming became. I became being, becoming form, being Khepri."

 

-

 

Is horseradish vegan?

 

SMILE

 

Thanks for the teaching and recipes!

[Guest guest]

Some are, some aren't.

 

Here's a traditional kosher style horseradish recipe

that is vegan:

http://www.koshercooking.com/recipes/passover/horserad.html

 

--- Eric <sseric57 wrote: > Is

horseradish vegan?

>

> SMILE

>

> Thanks for the teaching and recipes!

>

>

>

 

 

 

 

 

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[Guest guest]

Bullrushes, cattails, cowslips...are vegan, though totally inedible, but have animalistic names.

[Guest guest]

lamb's quarters and chickweed sound unappetizing but are very good for you

 

 

Bullrushes, cattails, cowslips...are vegan, though totally inedible, but have animalistic names.

[Guest guest]

, " TheLadyDragonfly "

<theladydragonfly@c...> wrote:

> Bullrushes, cattails, cowslips...are vegan, though totally inedible,

but have animalistic names.

 

http://www.valentine.gr/recipes_aquatic10_en.htm has a few recipes for

cattails... they're not Vegan but could easily be made Vegan with a

modicum of effort.

 

 

http://forums.gardenweb.com/forums/load/edible/msg0213411210887.html

says cowslip flowers are edible. HOWEVER,

http://www.cablemuseum.org/pages/phenology/early%20spring%20wildflowers.htm=

 

says

 

Marsh Marigold

|Caltha palustris

 

In May, the dazzling yellow flowers of the marsh marigold can be

found in wet areas such as along streams, swamps, wet pastures, and

wet meadows. The five to nine sepals (not petals) are set-off by the

dark green kidney-shaped glossy leaves. The leaves can be cooked and

eaten; however, raw they are poisonous. The flower buds can be boiled,

sautéed, or pickled, and the sepals used to make wine, potions, and

brews. Marsh marigolds, also known as cowslips and Mary-buds were used

to honor the Virgin Mary in the Middle Ages.

 

* * * * *

 

Peace

Kevin Filan