Guest guest Posted July 10, 2006 Report Share Posted July 10, 2006 Raspberry-Apple Cobbler A sweet and sassy treat, can be served as a desert or a breakfast. Almost fat free, no salt, no cholesterol. Easy to make. Vegan ! Serves: 4-6 Cook Time: 25 min. Prep Time: 10 - 15 min. (1 cup = 8oz.) Ingredients: 1 & 1/2 cup raspberries 1 large red apple (diced) 1 cup flour 1 cup sugar 1/2 cup margarine 1 teaspoon cinnamon 1 teaspoon vanilla Needed: Saucepan (or large microwave-safe bowl) 9-inch nonstick baking pan Large mixing bowl Directions: Put in a saucepan: raspberries and apple with 1 Tbs. of the margarine and 2 Tbs. of the sugar simmer on low-med heat for about 5 - 7 min. (or, microwave on medium for 5 min) Put remaining ingredients into bowl and mix until crumbly and even Rub a 9inch nonstick baking pan with margarine Put fruit mixture into the pan, even out Top with crumble mixture Bake at 390° F (220° C) for 20 min, until top is golden brown Cool for a few minutes before serving Can be served hot, warm, or cold. (Garnish with fresh raspberries for an extra decorative touch) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 16, 2006 Report Share Posted July 16, 2006 At 12:17 PM 7/10/2006, BRB Luna Vanilla Vegan wrote: R a s p b e r r y - A p p l e C o b b l e r A sweet and sassy treat, can be served as a desert or a breakfast. Almost fat free, no salt, no cholesterol. Easy to make. Vegan ! Serves: 4-6 Amazing recipes and pictures — thanks! Quote Link to comment Share on other sites More sharing options...
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