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Shell/Janey

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Hi Shell

 

Yes, its hard transitioning to raw and most people do it very gradually. I

went on a 3 day raw vegan retreat at the beginning of this month in Cornwall

and it helped loads. The food was amazing - much tastier than any cooked

food I have ever had! There were experts there too - Dr Doug Graham and

Professor Rozalind Gruben and their presentations were invaluable. Do I

ever get hungry? Nope! Being a raw vegan isn't just about eating lettuce.

Look how filling bananas and avocadoes are. Plus raw recipes are just like

cooked recipes - especially the puddings. I don't recall ever getting

hungry on raw. Just feeling much healthier, having more energy and losing

weight. :-)

 

Love, Janey

www.shazzie.com

 

 

 

-

" andy.mich " <andy.mich

 

Monday, May 27, 2002 1:38 AM

Re: Janey

 

 

> Hi Janey,

> I couldn't do just raw I'm sure, although I know the health benefits.

> Wish I could though, as I'm a bit on the blobby side! I do try and pile

> half my plate up with salad in an attempt to cut down on the stuff I

really

> want, but it doesn't always work. Did you find it hard at first? Don't

you

> get hungry?

> Love Shell.

>

>

>

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No, you can't eat food warmed up, just in its natural state. No, raw vegans

don't eat soya sauce or anything that's not *natural* ie. not man made. I

don't use cocoa powder, but I sometimes use raw carob in puddings and

smoothies. :-)

 

Love, Janey

x

 

-

" andy.mich " <andy.mich

 

Monday, May 27, 2002 4:42 AM

Re: Shell/Janey

 

 

> Yes, I bet the days away at the raw food meeting helped. Often, I try to

> bulk up meals with bean sprouts and that works quite well. If I'm right,

> you can still eat raw food warmed up, just not cooked. One raw meal I do

> like is grated raw carrot, bean sprouts and sweetcorn, mixed up with soy

> sauce and vinegar, do you eat soy sauce? Sorry if I seem a bit ignorant

on

> this topic. I love bananas, and I like them frozen, then defrosted for

> about 15 minutes, or until manageable, then mashed up with a fork and some

> cocoa powder.

> Love Shell.

>

>

>

> ~~ info ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

> Please remember that the above is only the opinion of the author,

> there may be another side to the story you have not heard.

> ---------------------------

> Was this message Off Topic? Did you know? Was it snipped?

> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

> Guidelines: visit <site temporarily offline>

> Un: send a blank message to -

>

>

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Yes, I bet the days away at the raw food meeting helped. Often, I try to

bulk up meals with bean sprouts and that works quite well. If I'm right,

you can still eat raw food warmed up, just not cooked. One raw meal I do

like is grated raw carrot, bean sprouts and sweetcorn, mixed up with soy

sauce and vinegar, do you eat soy sauce? Sorry if I seem a bit ignorant on

this topic. I love bananas, and I like them frozen, then defrosted for

about 15 minutes, or until manageable, then mashed up with a fork and some

cocoa powder.

Love Shell.

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