VEGGIE WALNUT PATE

[Guest guest]

1/2 cup walnuts

8 - 10 button mushrooms

2 shallots, chopped

1 clove garlic, minced

2 cups of a combination of any of the following veggies:

carrots

green beans

zucchini

broccoli

cauliflower

squash (precooked)

red or green peppers

1 teaspoon dried basil

1 teaspoon dried marjoram

Kosher salt and black pepper to taste

2 tablespoons olive oil

1 tablespoon lemon juice

 

 

Mix all of the ingredients except the olive oil and lemon juice in a

food processor to the consistency of coarse bread crumbs.

Heat the olive oil in a small skillet and saute the mixture for 6-8

minutes.

Add the lemon juice and serve.

 

Makes 2-3 cups