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Sesame Zucchini

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6 zucchini

2 cloves of garlic, chopped

Oil for deep-frying

4 Tbsp. lemon juice

2-3 Tbsp. sesame seeds

Salt

 

Wash, but do not peel the zucchini. Cut each zucchini into 6 strips,

and then cut each strip in half

 

Marinate the zucchini in a little bit of the lemon juice and all the

chopped garlic for 15 minutes.

 

Fry the zucchini in hot oil in a deep pan. Once the zucchini is

browned, remove from the oil and place on paper towels to absorb

excess oil.

 

Place the zucchini on a serving plate and season it with the lemon

juice, salt and sesame seeds.

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