Guest guest Posted June 1, 2004 Report Share Posted June 1, 2004 7/8-cup water 1/2-teaspoon salt 1/4-cup honey 2 eggs 1/4-cup butter, melted 4 cups all-purpose flour 2 teaspoons active dry yeast Milk, for brushing on the top (optional) Sesame seed (optional) 1. Place ingredients into the bread machine in that order or in the order specified by your bread machine. 2. Set the machine to DOUGH cycle, and start. 3. Remove dough from machine after FIRST rise. 4. Divide dough into three equal pieces. 5. Braid the dough, starting from the middle and tucking the ends under. 6. Place in a 9x5 inch greased loaf pan. 7. Brush it with some milk, and add some sesame seeds. 8. (OPTIONAL). 9. Allow rising till doubled in size (about an hour). 10. Bake at 350F for 35-45 minutes. 11. Bread is done when crust is golden brown, and hollow. 1 Loaf (1.5 pound) Recipe by: " KitchenManiac " http://www.recipezaar.com/ Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.