Sopa de Tortilla

[Guest guest]

Tortilla Soup

 

12 small tortillas

2 onions

1 clove of garlic

4 chiles pasa (cleaned and deseeded)

1/2-cup heavy cream

1/2-cup tomato sauce

4 ounces mozzarella cheese

2 ounces butter

1/2-cup vegetable oil (for frying)

 

Fry the tortillas in oil. Grind together the garlic, onions, chile,

tomato sauce, and cream to make a sauce. Grease a deep frying pan

with the butter and fill with alternating layers of the tortillas,

sauce, small pieces of butter, mozzarella cheese, salt, and pepper

and allow to cook for 15 minutes.

 

 

Source: Maya Paradise (http://www.mayaparadise.net/recipes.htm).