Pashtida recipe

[Guest guest]

Now I don't remember if I had send it or not. Here is a copy of the Pashtida

recipe. Getting old is not fun....

 

Hugs

 

Eliane in Amsterdam where the saison of Noah has begun....

 

 

 

 

 

http://miri63.tripod.com/pashtidot.htm

 

http://www.learn-hebrew-language-software.com/articles/dec_99.htm

 

 

the first site is in hebrew, and the second site is to LEARN hebrew.

 

enjoy.

 

 

But here is the recipe of my friend. it comes from a israeli cookingbook

called Pashtidot. I don't know who the author is.

 

Pashtidot mi Pitriot (with mushrooms)

 

Basic :

50 gr. cream cheese

200 gr. cottage cheese

150 gr. yellow cheese rasped

3 eggs

1 TBsp. Mushroomsoup powder

 

Mix everything in a bowl.

 

Pan :

2-3 onions, cut and fried until brown

500 gr. mushrooms cut

dill

 

fry them all with the brown onions 7-8 min.

 

mix the mushroom mixture together with the egg/cheese mixture. pour in a

pyrex (quiche) form. but first butter and flour the form. and sprinkle with

some more cheese.

 

baking time : 40-50 min on 200 degres Celcius.

 

enjoy

 

Eliane in Amsterdam.

 

PS if someone has this book, could you check this recipe, because my friend

gave it to me on the phone without the cookingbook.

thanks

 

PPS : it is also a pessach/ southbeach / phase 1 recipe.

 

 

 

 

[Guest guest]

Thank you, Eliane, for the recipe and the link.

I went to the website and liked it a lot (had to play with my cursor

on these little food gifs for a while as well...)

 

Gabriella