Guest guest Posted December 19, 2004 Report Share Posted December 19, 2004 I am a strict vegetarian, and I would like to know if I can substitute vegetable broth for chicken broth in traditional Jewish cuisine. Could someone help me out here? Victoria Smith PS-- You can find many of my recipes in the archives of the e-zine. (Victoria's Vegetarian Victuals, at Seasoned Cooking) Seasoned.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 20, 2004 Report Share Posted December 20, 2004 Sure, I do it all the time. The subsitution may also lower the fat content, which is also a goo thing. Shoshana --- thewrittenword2002 <jsmith4973 wrote: > > > I am a strict vegetarian, and I would like to know if I can > substitute vegetable broth for chicken broth in traditional Jewish > cuisine. Could someone help me out here? > > Victoria Smith > > PS-- You can find many of my recipes in the archives of the e-zine. > > (Victoria's Vegetarian Victuals, at Seasoned Cooking) > > Seasoned.com > > > > > > > ===== ================================= Shoshana Michael-Zucker, Translations Levona 7/6 Kfar Sava 44243 Israel Tel. +972-9-767-5835 Fax. +972-9-766-2855 email: translations shosh_mz Mail - 250MB free storage. Do more. Manage less. http://info.mail./mail_250 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 20, 2004 Report Share Posted December 20, 2004 I agree too. Our family also strives to be vegetarian and use vegetable broth in place of chicken stock all the time. (Imagine Foods makes a vegetable based chicken like stock that works well if you need a commercial variety). BL Quote Link to comment Share on other sites More sharing options...
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