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At 19:51 20/12/04, you wrote:

>I am a strict vegetarian, and I would like to know if I can

>substitute vegetable broth for chicken broth in traditional Jewish

>cuisine. Could someone help me out here?

 

If you want a chicken-y vegetarian (but not vegan) broth, try adding

well-washed egg shells to your vegetables when you make broth...

 

Brandel in Jerusalem

 

The vegetarian freezer e-cookbook has arrived!!

 

http://www.30daygourmet.com/Manuals/Vegetarian_Cooking.asp

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