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ye old meat and vegies.

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Only due to tradition. It is possible to live of a raw diet. You need to

tackle the grass root reasons. Why do people cook meat? It's for a very

different reason why people cook vegetables. To kill pathogens and lethal

bacteria that human bodies can't deal with, like a true carnivore could.

Cooking vegetables and " modern " grains improves the nutritional quality of

them (not overcooking of course). Most beans are near indigestible without

cooking, but a lot of beans and legumes are eaten raw. Cooking improves

vegetables' nutrition, cooking makes meat " safe " for our herbivorous bodies

to digest. We are not omnivore by body design, but by our so called

" intelligence " to prepare food and cook it. The aborigines in QLD take

toxic plant food and cook it thoroughly, leave it in a stream for days and

repeat this process until the food is palatable (up to 9 times). To make

your point, tell your friend you'll be willing to leave any veggie of you

choice out in the sun for 5 days, then eat it. Just so long as she does the

same thing with any meat of her choice. Then arrange an ambulance in

advance.

 

RM

 

 

Sue Grayson [suegrayson]

14 June 2001 11:04

vegan-network

[100% veg*n ] Re: 20 Questions

 

Y'know my 'friends' in college started asking me all these pathetic

questions in response to my t-shirt. I said if it's natural to eat

meat then why do we have to cook it? One fo my friends came up with a

good point, don't i cook most of my food. What would everyone else say

to this??

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vegan-network, " Mccartney, Rowan (R.N.) " <rmccar14@v...>

wrote:

> Cooking vegetables and " modern " grains improves the nutritional

quality of

> them (not overcooking of course).

 

Why do you think that cooking vegetables improves the nutritional

quality? I think you might have actually been a little misinformed on

this one. Cooking destroys nutrients and most especially the enzymes

essential for life.

 

>We are not omnivore by body design,

 

I agree. If we were naturally designed to eat meat we would have

20/20 vision, and a different style of face, teeth, and body that

enabled us to hunt our prey, attacking and rip the flesh consuming it

raw. All animals that consume other animals have senses that prepare

them for animal consumption. If we consider that most people have not

got the 'stomach' to go out and kill the animals that they consumed,

and would be sickened at the sight and smell of an abortoir, then we

can start to understand the true nature of things. Any natural

carnivore would not have a problem with killing its own animals and

ripping into them instinctively, and would be delighted upon entering

an abortior.

 

I doubt that most people that suspiciously question the vegan diet

would do any of this. Most cowardly I think, considering.

 

peace to all

 

Anastasia

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vegan-network, " Mccartney, Rowan (R.N.) " <rmccar14@v...>

wrote:

> Cooking vegetables and " modern " grains improves the nutritional

quality of

> them (not overcooking of course).

 

Why do you think that cooking vegetables improves the nutritional

quality? I think you might have actually been a little misinformed on

this one. Cooking destroys nutrients and most especially the enzymes

essential for life.

 

>We are not omnivore by body design,

 

I agree. If we were naturally designed to eat meat we would have

20/20 vision, and a different style of face, teeth, and body that

enabled us to hunt our prey, attacking and rip the flesh consuming it

raw. All animals that consume other animals have senses that prepare

them for animal consumption. If we consider that most people have not

got the 'stomach' to go out and kill the animals that they consumed,

and would be sickened at the sight and smell of an abortoir, then we

can start to understand the true nature of things. Any natural

carnivore would not have a problem with killing its own animals and

ripping into them instinctively, and would be delighted upon entering

an abortior.

 

I doubt that most people that suspiciously question the vegan diet

would do any of this. Most cowardly I think, considering.

 

peace to all

 

Anastasia

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vegan-network, " Mccartney, Rowan (R.N.) " <rmccar14@v...>

wrote:

 

> Cooking vegetables and " modern " grains improves the nutritional

quality of

> them (not overcooking of course).

 

Why do you think that cooking veg improves the nutritional quality? I

have the understanding that it destroys nutrition, and most

importantly kills life sustaining enzymes.

 

> We are not omnivore by body design, but by our so called

> " intelligence " to prepare food and cook it

 

I agree. If we were designed to eat meat we would be like all the

other carnivorous animals on this planet, who hunt and kill their

own prey ripping throught the flesh and consuming it in its raw

natural state. They have 20/20 vision and bodies that are designed to

hunt and have acute hearing to detect it, with teeth that rip through

flesh, and physiology the enables proper digestion of this food.

 

I doubt that most of the people that criticize the vegan diet would

kill their own meat, and would be sickened at the sight and smell of

an abortoir. We are not equipt with the insticts to kill and then

devour animals, nor the bodies to digest them. An animal designed to

eat meat will kill with pleasure, and would be delighted at the

senses experienced in an abortoir! It is rather cowardly that so many

people consume meat but couldn't stomach the though of killing it

themselves, don't you think!

 

peace from Stacey

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