RE: [100% veg*n ] toothless cravings of the flesh [ ... more Provomel and relateddesserts ]

[Guest guest]

luckily here in the land of capitalism and outright greed, we still have many

varieties of apples..er maybe its just cuz i live in the bay area...i guess

safeway still only carries the red cardboard type...delicious my big toe!

mmm..my faves are fuji, braeburn, and pipin..

nummy nummy nummy

gawd durn it, and i ain't had no breakfast neither..now i is all famished like

 

oh..and happy st valentines day massacre also

cheers

fraggle

 

demo <jallan wrote:

 

>I am sorry this is such a cheesey thing to say,

>

>but yes,

>

>Happy Valentine's day folks.

>

>wishing you all the warm love you want.

>

>... but not cut flowers.

>

>I am not into cut flowers. whereas I might squash the odd slug, I feel

>mortified if I accidentally break a flower and feel duty bound to eat it in

>order to assimilate its life force experience into mine and validate its

>existence in someway worthwhile!

>

>beauty has to be most sacred [ naomi campbell being the exception to that

>rule ].

>

>sorry, did someone mention California. I went all New Agey there. [ but

>still eat flowers in the East End ]

>

>

>Provomel [ spelt right ] is one of the leading European manufacturers of

>soya milk. although they cant call it milk any more thanks to the udder

>competition. they also make single soya cream, which is delicious, and a

>series of desserts which are a little better than gunk, as said. custard I

>better description - but then we probably are not allowed to call it custard

>either. vanilla, carob, they used to do chocolate too.

>

>to be honest, they are pretty good on the old no sugar line, there is always

>a sugar frfee choice, and the desserts are great cold on hot. my favourite

>is either sprinkled heavily with fresh cinnamon power. sprinkled just where

>is another secret.

>

>the only fault they have is that the so called serving for 4 all too often

>seems to evaporate and disappear in my kitchen. and I live all by myself.

>

>bad teeth :

>

>did anyone else hear or read of a recent dental survey that targeted vegan

>and especially fruitarians [ if there actually is really such a beast ] of

>having bad teeth from having digested too much fruit sugars. I think it went

>under the titles of " an apple a day does not keep the dentist away " or

>something.

>

>this is one criticism that I think may well be valid. obvious most

>scientific studies attacking v*gan lifestyles are bollox. I know my own

>dentist warned me that my enamel was becomind thin and I have not physically

>bought sugar for at least ten years.

>

>the research focused on the fairly artificial new breeds of apples, and

>other fruit, that iare now 50 % sweeter that apples used to be. bred

>especially for supermarkets and so on.

>

>it is another bitter worm in the barrel typical of our modern world

>

>I don¹t know about where you lie, but round here we are given the choice of

>two " apples " . a yellow one or a red one. keep it simple for the consumers,

>don¹t spoil them for choice, make sure all the apples are the same size and

>shape so no one complains, and heaven's above don¹t let one in with a

>blemish ...

>

>why don¹t they just feed up plastic bags?

>

>wet toothless kisses all round,

>

>john

>

>

>

>To to the Digest Mode [ recommended ], send an email to:

vegan-network-digest

>

>

[Guest guest]

Mmmm...I like Pacific Rose apples...They're nummy!

 

Anita

 

 

----Original Message Follows----

EBbrewpunx

vegan-network

vegan-network

RE: [100% veg*n ] toothless cravings of the flesh [ ... more

Provomel and relateddesserts ]

Thu, 14 Feb 2002 11:00:46 -0500

 

 

luckily here in the land of capitalism and outright greed, we still have

many varieties of apples..er maybe its just cuz i live in the bay area...i

guess safeway still only carries the red cardboard type...delicious my big

toe!

mmm..my faves are fuji, braeburn, and pipin..

nummy nummy nummy

gawd durn it, and i ain't had no breakfast neither..now i is all famished

like

 

oh..and happy st valentines day massacre also

cheers

fraggle

 

demo <jallan wrote:

 

>I am sorry this is such a cheesey thing to say,

>

>but yes,

>

>Happy Valentine's day folks.

>

>wishing you all the warm love you want.

>

>... but not cut flowers.

>

>I am not into cut flowers. whereas I might squash the odd slug, I feel

>mortified if I accidentally break a flower and feel duty bound to eat it

in

>order to assimilate its life force experience into mine and validate its

>existence in someway worthwhile!

>

>beauty has to be most sacred [ naomi campbell being the exception to that

>rule ].

>

>sorry, did someone mention California. I went all New Agey there. [ but

>still eat flowers in the East End ]

>

>

>Provomel [ spelt right ] is one of the leading European manufacturers of

>soya milk. although they cant call it milk any more thanks to the udder

>competition. they also make single soya cream, which is delicious, and a

>series of desserts which are a little better than gunk, as said. custard I

>better description - but then we probably are not allowed to call it

custard

>either. vanilla, carob, they used to do chocolate too.

>

>to be honest, they are pretty good on the old no sugar line, there is

always

>a sugar frfee choice, and the desserts are great cold on hot. my favourite

>is either sprinkled heavily with fresh cinnamon power. sprinkled just

where

>is another secret.

>

>the only fault they have is that the so called serving for 4 all too often

>seems to evaporate and disappear in my kitchen. and I live all by myself.

>

>bad teeth :

>

>did anyone else hear or read of a recent dental survey that targeted vegan

>and especially fruitarians [ if there actually is really such a beast ] of

>having bad teeth from having digested too much fruit sugars. I think it

went

>under the titles of " an apple a day does not keep the dentist away " or

>something.

>

>this is one criticism that I think may well be valid. obvious most

>scientific studies attacking v*gan lifestyles are bollox. I know my own

>dentist warned me that my enamel was becomind thin and I have not

physically

>bought sugar for at least ten years.

>

>the research focused on the fairly artificial new breeds of apples, and

>other fruit, that iare now 50 % sweeter that apples used to be. bred

>especially for supermarkets and so on.

>

>it is another bitter worm in the barrel typical of our modern world

>

>I don¹t know about where you lie, but round here we are given the choice

of

>two " apples " . a yellow one or a red one. keep it simple for the

consumers,

>don¹t spoil them for choice, make sure all the apples are the same size

and

>shape so no one complains, and heaven's above don¹t let one in with a

>blemish ...

>

>why don¹t they just feed up plastic bags?

>

>wet toothless kisses all round,

>

>john

>

>

>

>To to the Digest Mode [ recommended ], send an email to:

vegan-network-digest

>

>