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[100% veg*n ] Digest Number 658

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>anyone with any sense of heart or soul or indignation would want at that

>moment: for the abusive slug-bait of a person to be immediately gored by

>God's own rusty butter knife and then strung up by their tonsils and made

>to

>listen to Celine Dion techno remixes on infinite loop while slowly being

>eaten alive by rabid fire ants. And then I'd want them tortured.

 

Wow...the Celine Dion part would be the worst! How could any vegan do that

to anyone!!!!

 

 

>say I look out that very same window and witness the neighbors casually

>slicing the throat of a live chicken for dinner or maybe conking out the

>family pig for bacon and chops. I would of course cringe and turn away and

>contemplate the meanings of life and death and vegetarianism, until the

>smell

>of the barbecue hit and I'd begin to wish they'd invite me over for chicken

>kebabs and free-range porkchops and organic salad and wine. This is a moral

>problem.

 

This is quite interesting. This is a different story of a similar sort. Just

yesterday in a youth hostel t.v room, myself and a group of non-vegans were

watching some sort of American challenge programme where each of the

contestants had to eat a certain part of a pigs body, like tongue, heart,

snout, bladder, ear etc.

Most of the contestants couldn't do it. The others I was watching with were

going 'Eeeeeeeww, that's gross.' And yet these same people probably enjoy a

bacon sarnie. But I told them I don't understand the difference. They are

all parts of a dead pig! But I guess they can't make the association and I

guess it's a cultural thing.

Dee

 

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those eating " gross " parts of critter shows are real popular here in the

states..dunno why..everyone gets all grossed and giggily when they make em eat

bollocks..yet, these folks would gleefully munch on hotdogs, sausage, bologna,

etc

doesn't make much sense, but little does in the world today....

cheers

fraggle

 

" Dee Matheson " <dmatheson72 wrote:

 

>

>

>

>>anyone with any sense of heart or soul or indignation would want at that

>>moment: for the abusive slug-bait of a person to be immediately gored by

>>God's own rusty butter knife and then strung up by their tonsils and made

>>to

>>listen to Celine Dion techno remixes on infinite loop while slowly being

>>eaten alive by rabid fire ants. And then I'd want them tortured.

>

>Wow...the Celine Dion part would be the worst! How could any vegan do that

>to anyone!!!!

>

>

>>say I look out that very same window and witness the neighbors casually

>>slicing the throat of a live chicken for dinner or maybe conking out the

>>family pig for bacon and chops. I would of course cringe and turn away and

>>contemplate the meanings of life and death and vegetarianism, until the

>>smell

>>of the barbecue hit and I'd begin to wish they'd invite me over for chicken

>>kebabs and free-range porkchops and organic salad and wine. This is a moral

>>problem.

>

>This is quite interesting. This is a different story of a similar sort. Just

>yesterday in a youth hostel t.v room, myself and a group of non-vegans were

>watching some sort of American challenge programme where each of the

>contestants had to eat a certain part of a pigs body, like tongue, heart,

>snout, bladder, ear etc.

>Most of the contestants couldn't do it. The others I was watching with were

>going 'Eeeeeeeww, that's gross.' And yet these same people probably enjoy a

>bacon sarnie. But I told them I don't understand the difference. They are

>all parts of a dead pig! But I guess they can't make the association and I

>guess it's a cultural thing.

>Dee

>

>_______________

>MSN Photos is the easiest way to share and print your photos:

>http://photos.msn.com/support/worldwide.aspx

>

>

>

>To to the Digest Mode [ recommended ], send an email to:

vegan-network-digest

>

>

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