Guest guest Posted October 16, 2002 Report Share Posted October 16, 2002 http://channels.netscape.com/ns/news/ns/ftecontent.jsp?file=/news/unhealthy_stat\ es/unhealthy_states.jsp _Fat & Not Happy: 10 Unhealthiest States_ __You can blame it on whatever you want--most likely it's a combination of high-fat comfort food and very little exercise--but the South has become the most unhealthy region of the United States. The Physicians Committee for Responsible Medicine has ranked the 50 states and the District of Columbia by the health of their residents--namely by the incidence of obesity, diabetes, and coronary heart disease. Heart disease is the leading cause of death in the United States, while diabetes is No. 6. And obesity contributes to both of them. This report card isn't good. Mississippi is the unhealthiest state of all. Nearly a quarter of the population is obese, which is the highest percentage of all the states, and there are a staggering 235.8 deaths from heart disease per 1,000 people, the fourth worst in the nation. In addition, 6.2 percent of the population has diabetes. Even the so-called " healthiest " states aren't all THAT healthy. None of the states has an obesity rate in the single digits! Colorado comes closest with 13.8 percent of residents deemed obese, as defined by having a body mass index of 30 or above. " It was surprising how many states were ranking so high with obesity--not just being overweight, " clinical research coordinator Brie Turner-McGrievy told CBSMarketWatch. _The 10 least healthy states:_ 1. Mississippi 2. West Virginia 3. Tennessee 4. Michigan 5. Louisiana 6. Texas 7. Kentucky 8. Illinois 9. Missouri 10. Arkansas _The top three healthiest states:_ 1. Montana 2. Hawaii 3. Minnesota The Big Sky state has less than 1 million residents, but just 15.2 percent of them are obese. It also has the sixth lowest number of heart disease fatalities--146 deaths per 1,000. _WHY? What makes Mississippi so much unhealthier than Montana?_ McGrievy suspects it's old-fashioned southern cooking. If it can be fried, it is. " Southern recipes keep getting passed from generation to generation, so people keep eating high-fat foods and not exercising and that's where you find high rates of diabetes and heart disease, " she told CBSMarketWatch. " Some of the southern states on there already have a good start. They eat beans and greens. The problem is the preparation method. They tend to cook with a lot of fat and meat. " What can be done? McGrievy has a simple solution--for a start, at least. Go vegetarian. " A lot of people think if there's no meat on the menu, it's not a meal, " she said. " Cutting out meat is one of the best ways to increase fibers in fruits and vegetables. " *--Cathryn Conroy * Quote Link to comment Share on other sites More sharing options...
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