Guest guest Posted April 24, 2003 Report Share Posted April 24, 2003 In a message dated 4/24/03 8:44:05 AM Pacific Daylight Time, dmatheson72 writes: > > So there's blood in imitation seafood!!!!!! Why the hell do they bother > making it imitation in the first place? Kinda defeats the purpose surely? > > Dee i'm thinkin they mean like fake crab cakes or the like Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 6, 2003 Report Share Posted May 6, 2003 > So there's blood in imitation seafood!!!!!! Why the hell do they bother > making it imitation in the first place? Kinda defeats the purpose surely? > > Dee Presumably in *some* imitation seafood... not quite as bad as the non-dairy cheese substitutes with casein / caseinates in them (a milk product...). Steve Quote Link to comment Share on other sites More sharing options...
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