Guest guest Posted March 15, 2009 Report Share Posted March 15, 2009 http://www.examiner.com/x-4198-Omaha-Vegan-Examiner~y2009m3d13-Veganism-for-the-\ Extremely-Lazy you will ned to click on the above url to get the links to work, but this is the main body of the article : Seven years ago, I was a mere lacto-ovo vegetarian (or what I like to call a " Lo-Vegetarian " ). I wanted to go vegan because I was uncomfortable with the idea that animals have no more worth than a pencil or a lampshade--their value was determined by their worth as property, not as a sentient being. Despite my convictions, there was just one problem: I can be extremely lazy. I didn't want to go through a lot of preparation, planning meals and such, just to be a vegan. Thanks to my stubbornness, I can pass on a few tips to the other lazy vegans out there who just want to be comfortable without committing loads of their time. Before I start, know that learning to cook a few recipes can be extremely beneficial and may be the answer you need. While being a lazy vegan is possible, shortcuts often lead to eating processed foods and cons equivalent to being a lazy omnivore. Make sure what you're looking for isn't a list of tips but a lifestyle change. Eating Out Vegan Where You Live Just because you don't have a " Joe's Vegan " restaurant in your area doesn't mean there aren't vegan-friendly establishments like Indian restaurants or Mexican grills. I highly recommend VegGuide.org for complete listings of vegan and vegan-friendly establishments at the continent, country, state, and city level. My readers also remind me of HappyCow.net which is a little harder on the eyes, but also provides extensive listings. Potatoes, not Pasta Laziness with veganism often leads to carb-loading. To fulfill their calorie cravings, vegans will load up on breads, pastas, and cereals. This is bad news as most of your calories are coming from carbohydrates. Try loading up more on potatoes instead. I won't say they're the perfect food as they are still carbohydrate rich and high on the Glycemic Index but they do offer better nutritional benefits than a plate of spaghetti: Potatoes contain vitamins and minerals that have been identified as vital to human nutrition. Humans can subsist healthily on a diet of potatoes and milk; the latter supplies Vitamin A and Vitamin D.[22]A medium potato (150g/5.3 oz) with the skin provides 27 mg of vitamin C (45% of the Daily Value (DV)), 620 mg of potassium (18% of DV), 0.2 mg vitamin B6 (10% of DV) and trace amounts of thiamin, riboflavin, folate, niacin, magnesium, phosphorus, iron, and zinc. Moreover, the fiber content of a potato with skin (2 grams) equals that of many whole grain breads, pastas, and cereals. Potatoes also contain an assortment of phytochemicals, such as carotenoids and polyphenols. The notion that " all of the potato's nutrients " are found in the skin is an urban legend. While the skin does contain approximately half of the total dietary fiber, more than 50% of the nutrients are found within the potato itself. The cooking method used can significantly impact the nutrient availability of the potato. (Wikipedia) Food Not Bombs, Where Vegans Eat Free For my first article on Examiner.com, I commented on Omaha, Nebraska's Food Not Bombs chapter which gets donated food to distribute to absolutely anyone. You just happen to be absolutely someone, so check them out every weekend for free, healthy, vegan food. On-the-Go Foods Keep around healthy, non-perishable, non-preparatory foods like nuts, seeds, and granolas. Following a vegan diet is much easier when you can simply reach into a bowl of mixed nuts on the coffee table to fulfill your craving and absorb some beneficial oils and nutrients. Order Your Groceries Online Amazon.com provides FREE SHIPPING on orders of $25+ (selected items only) and carries a whole category specific to vegan food. I'm known to order Shells and Chreese and McDougall cups. Also check out VeganEssentials for a wider variety of vegan products Stir Fry Frozen Veggies Stir frying vegetables will cook out a lot of the nutrients and enzymes, but it's a heck of a lot better than heavily processed foods or animal products. Buy cheap bags of veggies. They're already chopped, so you just throw some oil on a skillet, dump out the back and add some seasoning. You'll have a big healthy meal in under 15 minutes. 1+1 Recipes Here are some simple " 1+1 " recipes. They're so simple, they're not really recipes. I call them 1+1 because they simply require adding two things together and nuking, frying, or freezing Vegan chili + Potato Vegan chili is surprisingly easy to find canned. If you can't find it, use vegetarian baked beans (which are often vegan). For chili, I recommend Amy's Kitchen brand with faux meat. Cook your potato for at least 5 minutes, pour over the chili and cook another minute. See the video above Nutritional Yeast + Popcorn This tip came from the Abolitionist Vegans forums. For a cheesy vegan flavor on your popcorn, sprinkle on some nutritional yeast immediately after popping. Vegan butters work just as well, so if you can't find Earth Balance where you live, there are some incidentally vegan brands like Smart Balance (check ingredients first!) that melt and pour just like regular butter. Brussel Sprouts + Lemon Juice Fry or steam half-cut brussel sprouts until brown or soft, depending on how tart you want your sprouts, you may want up to a tablespoon of lemon juice per 6-7 sprouts. Add salt and pepper for added flavor. Celery + Peanut Butter Another version of this snack is " ants on a log " named for the appearance of ants (raisins) on a filling of peanut butter in the valley of the celery stick. Kids tend to like this snack too ! Dr. McDougall Cups + Boiling water You don't even have to leave home for this one. Even though Dr. McDougall soup cups are stocked in most popular health foods stores, these can be ordered off Amazon.com as mentioned earlier. Dr. McDougall soup cups make about 3-4 cups of soup after adding boiled water, stirring, and let to sit for 8 minutes. Think of them as a healthy version of ramen noodles. I recommend Miso soup and the Black Bean and Lime versions. Quote Link to comment Share on other sites More sharing options...
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