Guest guest Posted January 8, 2002 Report Share Posted January 8, 2002 BOW TIE LASAGNA* 3 3/4 cups (8 oz) uncooked bow tie pasta 1 package (9.5 oz) MORNINGSTAR FARMS® Tomato & Basil Pizza Burgers, thawed 2 cups (8 oz) shredded veggie mozzarella cheese 1 container (16 oz) silken tofu 1 jar (26 oz) light spaghetti sauce 1 cup water 1/4 teaspoon salt 1/4 teaspoon pepper 1 teaspoon Italian seasoning 2 tablespoons dry parsley Directions 1. Cook pasta according to package directions. Drain and place in crock-pot. 2. Crumble MORNINGSTAR FARMS® Tomato & Basil Pizza Burgers and place in crock-pot. Add cheese, spaghetti sauce, water, salt, pepper and Italian seasoning. Stir to combine. 3. Cook on low about 3 hours or until thoroughly heated. Stir in parsley and serve hot. Quote Link to comment Share on other sites More sharing options...
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