Tofu Quiche

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Tofu Quiche

 

1 lb. Tofu (firm)

1/4 c. Oil

1 Onion (Chopped

2 Garlic (Minced Cloves)

1/4 c. Soy Sauce

1/2 tsp. Molasses

1 Tb. Oil

1 can Mushrooms (4 oz., sliced)

1 c. Olives (Black, sliced)

 

 

Blend half of the tofu with 1/4 cup of oil until smooth. Break the rest of

the tofu into small pieces. Simmer the onion and garlic in 1 Tbsp. of oil.

After onions are slightly browned combine with tofu pieces, blended tofu,

and rest of ingredients in a bowl. May also add 1 cup of cooked vegetable of

your choice (broccoli is good).

 

Spoon mixture into partly baked pie crust. Bake 25-30 minutes at 350 degrees

F. Allow to stand 10 minutes before serving.

 

 

 

Language is an expression of thought. Everytime you speak, your mind is on

Parade

Mark 12: 30,31

 

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