Macaroni and Cheese

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Macaroni and Cheese

 

Ingredients:

 

5 cups cooked macaroni

(approx 4 cups uncooked)

5 tbsp butter

2 eggs

1/2 tsp salt

1/2 tsp pepper

3 cups milk

2 cups shredded mozarella cheese

4 cups shredded cheddar cheese

 

Cook the macaroni until done as usual.

Do not overcook it. Drain macaroni in

strainer.

 

Place macaroni, butter, salt,pepper,

milk, mozarella cheese, and 3 cups of

cheddar cheese in casserole dish. Mix

eggs in a bowl first and then stir into

mixture.

 

Cover everything with aluminum foil and

cook for 45 minutes at 350 degrees.

 

Uncover and add extra cup of cheddar

cheese across the top. Bake uncovered

for another 15 minutes.

 

 

 

Language is an expression of thought. Everytime you speak, your mind is on

Parade

Mark 12: 30,31

 

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