Guest guest Posted February 14, 2002 Report Share Posted February 14, 2002 Fried Cabbage Cabbage was another one of those vegtables we always had available.. Ten or twenty cents would buy enough seeds to plant literally hundreds of cabbage. Cabbage grew well just about anywhere and didn’t require a lot of care. My only complaint about cabbage was that they tended to give some people a lot of gas :-) Still, they are filling and healthy. Ingredients: 1 large head cabbage ½ tsp salt ½ tsp black pepper 1 clove garlic ½ tsp red pepper flakes Chop the cabbage into pieces removing the hard center. Add the seasoning and 1/3 cup of water. Cook covered over medium heat for 5 minutes. Stir then continue cooking until desired tenderness. Note: You preserve more vitamins and mineral if you cook the cabbage less. Language is an expression of thought. Everytime you speak, your mind is on Parade Mark 12: 30,31 _______________ Get your FREE download of MSN Explorer at http://explorer.msn.com/intl.asp. Quote Link to comment Share on other sites More sharing options...
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