Guest guest Posted February 15, 2002 Report Share Posted February 15, 2002 Breakfast Cobbler 1/3 cup brown sugar 2 tablespoons quick cooking tapioca 1 teaspoon cinnamon 1 tablespoon lemon juice 1/4 cup water 4 cups golden delicious apples - peeled and sliced 1/3 cup butter 3/4 cup flour 1/3 cup rolled oats 3 tablespoons sugar For The Apple Filling Mix sugar, tapioca and cinnamon. Add lemon juice and water; stir to mix. Let stand for at least 15 minutes to soften; stir several times. Mix in apples. Bake in 375 degree oven for 15 minutes. For The Oat Crunch Rub together, until crumbly, butter, flower, oats, and sugar. Press into lumps onto fruit mixture. Bake until the oat topping is well-browned 35-40 minutes. Nutritional Information Calories: 400 Calories From Fat: 35% Protein: 4g Carbohydrate: 62g Cholesterol: 41mg Sodium: 167mg Language is an expression of thought. Everytime you speak, your mind is on Parade Mark 12: 30,31 _______________ Chat with friends online, try MSN Messenger: http://messenger.msn.com Quote Link to comment Share on other sites More sharing options...
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