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Recipes for the Soul----Cranberry Juice Tapioca Pudding

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Cranberry Juice Tapioca Pudding

Prep time 5Ready in 10 mins

Ingredients1/3 cup sugar 3 Tbsp. MINUTE Tapioca Dash salt 2 cups cranberry juice

PreparationMix all ingredients in medium saucepan. Let stand 5 minutes. Cook on medium heat, stirring constantly, until mixture comes to full boil. (Pudding thickens as it cools.) Remove from heat. Cool 20 minutes; stir. Serve warm or chilled.

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