Old-Fashioned Sweet Potato Pie

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Old-Fashioned Sweet Potato Pie

Servings: 2 pies

 

Ingredients:

 

2-1/4 cups cooked and mashed sweet potatoes

1/2 cup butter or margarine

1-1/4 cups sugar

1 tbsp. all-purpose flour

1/2 tsp. salt

1/2 tsp. ground nutmeg

1/2 tsp. ginger

1/2 tsp. cinnamon

1/8 tsp. ground cloves

2 eggs, beaten

2 cans (5-1/3 oz. each) evaporated milk or 1 can (13 oz.) evaporated

milk

2/3 cup milk

2 9-inch unbaked pie crusts

 

Instructions:

 

1. Combine sweet potatoes & butter, mixing until blended.

2. In a separate bowl combine sugar, flour, and spices. Mix well. Add

to sweet potatoes mixture.

3. Blend eggs and milk. Add to sweet potatoes mixture.

4. Pour mixture into pie crust.

5. Bake at 425°F for 10 minutes. Reduce oven temp to 350°F and

continue baking for 40-60 minutes or until knife inserted to center

comes out clean. Enjoy!

 

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