Creamy Mushroom Soup Deluxe

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Creamy Mushroom Soup Deluxe

Serves: 10 cups, 2 cups per serving

 

Measures Translation Table

 

Ingredients:

4 cups chopped potatoes

4 cups water

2 Tbsp. chopped garlic

1 cup chopped green onions

1 1/2 cups chopped celery

8 ounces fresh mushrooms, chopped

1 tsp. olive oil

2 cups soymilk

2 scoops GeniSoy® Ultra-XT Protein Powder (1/2 cup)

1/2 tsp. salt

1/8 to 1/4 tsp. black pepper

 

 

 

Instructions:

1. Bring the potatoes and water to a boil

2. Simmer for 10 minutes until soft

3. Blend them until smooth in several batches in a blender, and set aside

to add to the soup later

4. In a soup pot, sauté the garlic, green onions, celery, and mushrooms in

the oil

5. Cook until the onions begin to brown and the mushrooms are soft.

6. Stir to prevent sticking

7. Add the soymilk, protein powder, salt, and black pepper to the sautéd

vegetables

8. Stir vigorously to dissolve the protein powder into the milk

9. Add the blended potatoes and bring to a simmer

10. Cook for 2 minutes just below boiling so the milk will not separate

11. Turn off the heat, cover, and let sit for several minutes before

serving

 

 

 

 

Language is an expression of thought. Everytime you speak, your mind is on

Parade

Mark 12: 30,31

 

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