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Cherry Yum Yum

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Cherry Yum Yum

 

1 (8 oz.) pkg. cream cheese

2 envelopes Dream Whip

3 c. graham cracker crumbs

3/4 c. sugar

1/2 c. evaporated milk

1 1/2 sticks margarine

2 cans cherry pie filling

 

Cream cheese and sugar together in mixing bowl; set aside. Mix milk and

Dream Whip in bowl; beat until stiff. Combine with cream cheese mixture. Mix

the cracker crumbs with melted margarine. Spread 1/2 the crumb mixture in

the bottom of 13 x 9 inch baking dish. Spread 1/2 the Dream Whip mixture

over crust. Add pie filling on top of the Dream Whip mixture. Place

remaining Dream Whip over pie filling and top with remaining graham cracker

mixture. Chill for several hours or overnight.

 

 

 

Language is an expression of thought. Everytime you speak, your mind is on

Parade

Mark 12: 30,31

 

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