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Recipes for the Soul-----Monkey Bread

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< DIV> Monkey BreadPreheat oven to 350Mix and pour into Bundt pan:1/2-cup brown sugar3 Tablespoons milk1/4-cup nuts optionsMix into bowl:1-cup sugar1/2-cup oleo melted1-teaspoon cinnamonDip 2 cans refrigerated biscuits into mixture and stand on end inBundt pan. Pour remaining mixture over biscuits. Bake 30-35 minutes.Invert onto a round plate or pan with raised sides to keep fromrunning over.

 

 

 

 

 

 

 

 

 

 

 

 

 

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