Guest guest Posted March 4, 2002 Report Share Posted March 4, 2002 Italian Rice and Beans Add 1 tablespoon olive oil and 1/2 clove garlic to 15 ounce can tomato sauce. Add a pinch of salt and a pinch of sweet basil. Cook tomato sauce for 1/2 hour. Add 1 can (15-19 oz) cannellini beans to sauce. (White kidney beans) Cook on low heat for 15 minutes. Add cooked rice or pasta to the sauce. If you use pasta, get small sea shells. _______________ Get your FREE download of MSN Explorer at http://explorer.msn.com/intl.asp. Quote Link to comment Share on other sites More sharing options...
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