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Recipes for the Soul----Black-Eyed Susans

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< DIV> Black-Eyed SusansIngredients:3/4 cup soft butter or margarine1/2 cup sugar1 egg1 teaspoon vanilla1 3/4 cups flour1/4 teaspoon salt1 box Junior Mints (approximately 36)Instructions:1. Cream butter and sugar. Add egg and vanilla; beat well. Add flourand salt.2. Drop by 1/2 teaspoonful onto cookie sheets. Press out lightly withfingers. Bake at 350 degrees for about 5 minutes.3. Remove from oven and gently press one mint on each cookie.Return to oven and bake for 2 to 3 minutes longer. Cool and removefrom pans.

 

 

 

 

 

 

 

 

 

 

 

 

 

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