Orange Sherbert Punch

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Orange Sherbert Punch

 

6 cups fresh orange juice

1 cup fresh lemon juice

1/2 cup maraschino cherry juice

1/2 cup sugar

2 qts orange sherbert

4 cups ginger ale, chilled

1 orange, sliced thin

Maraschino cherries

 

1. Combine juices with the sugar. Chill.

2. To serve: Place sherbert in punch bowl and pour ginger ale and

fruit juices over sherbert.

3. Press a marschino cherry into the center of each orange slice and

float in the punch. Serves 25.

 

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