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Corn Pudding

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Pudding di Maishi (Corn Pudding)

 

 

To make Pudding di Maishi:

 

Ingredients:

 

2 cups evaporated milk

5 eggs

½ cup butter

5 tbs sugar

1 cup cream of corn

5 tbs corn starch

1 tbs vanilla flavoring

 

Put the milk together, with all other ingredients in a bowl and use an

electric mixer to mix at medium speed for 5 minutes. Pour mixture in a 2

inch baking tray. Bake in a preheated oven at 300° C for 40 minutes until

unset.

 

 

 

Language is an expression of thought. Everytime you speak, your mind is on

Parade

Mark 12: 30,31

 

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