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Black Bean Soup

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Black Bean Soup:

For 10 persons

 

2 Lbs. washed Black Beans

1 Lbs. diced white onions

1 oz. clean diced garlic

4 oz. chopped celery

1 Lb. white rice

..5 Lbs. Cuban or Anaheim Peppers

..5 bunch of fresh Cilantro

 

 

 

 

wash beans well & let soak overnight.

Lightly saute garlic, onions, celery and Cuban Peppers,

This is referred to as aSofrito.

Bring beans to boil, add " sofrito " ,

fresh cilantro and gently simmer for 4 hours.

To make a cream of Black bean soup

puree until smooth.

This soup is traditionally accompanied with

boiled white rice and diced onions.

 

 

 

 

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