Guest guest Posted April 2, 2002 Report Share Posted April 2, 2002 Squash Pie Ingredients: 4 oz short crust pastry 2 cups brown sugar ¾ tsp cinnamon ½ tsp nutmeg 3 eggs 2 tbsp butter ¾ tsp salt 1½ cups mashed squash 1½ cups milk Coconut, grated Preparation: Stew, steam or bake the squash and ensure that it is as dry as possible afterwards. Separately, mix the spices with sugar and salt, and add butter and slightly beaten eggs to make the custard. Add the squash and milk, and pour into an unbaked pie crust. Top with the custard. Bake in a hot oven (450°F) for 10 minutes. Reduce heat to 350°F and bake 30 - 40 minutes longer. When almost done, sprinkle coconut over the pie. Leave it in the oven until the coconut is delicately browned and the custard is set. Language is an expression of thought. Everytime you speak, your mind is on Parade Mark 12: 30,31 _______________ Join the world’s largest e-mail service with MSN Hotmail. http://www.hotmail.com Quote Link to comment Share on other sites More sharing options...
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