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Queen Cakes

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Queen Cakes (Economical)

 

Ingredients:

7 oz flour

2 level tsp baking powder

3 oz margarine

3 oz sugar

1 egg

½ cup milk

2 oz of dried fruit

1 tsp vanilla essence

Salt to taste

 

 

Preparation: Mix the flour, baking powder and salt.

 

Cream the margarine and sugar thoroughly. Add the egg and beat well.

 

Alternately, add the dry ingredients, milk and vanilla essence.

 

Put into queen cake pans and bake in a moderate oven for 20 to 25 minutes.

 

 

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