Recipes for the Soul---Sugar Free Blueberry Yogurt Pie

[Guest guest]

Sugar Free Blueberry Yogurt PieIngredients:Your favorite 8-9" pie crust, baked and cooledFilling ingredients:1 1/3 cups fruit-sweetened blueberry yogurt (2 6-ounce cartons)2 Tablespoons fruit-sweetened blueberry syrup or jam1-3 packets Equal® (NutraSweet® as sweet as 2 teaspoons sugar each) - optional1/4 cup whipping cream2 cups fresh, rinsed and drained blueberriesInstructions:Blend blueberry syrup and Equal® into yogurt.

Then beat the whipping cream until stiff.

Fold whipped cream and then blueberries into yogurt. Spoon yogurt filling into pie crust.

Place in freezer for 2 hours, and then keep chilled inrefrigerator for 30 to 60 minutes before serving.===========Note:If you can't use sugar for various reasons, you can always subsitute with honey,applesauce, or natural fruit.===========

 

 

 

 

 

 

 

 

 

 

 

 

__ IncrediMail - Email has finally evolved - Click Here