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Turnips and Mustard greens

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Turnips and Mustard greens

 

1 big bundle mustard greens

1 big bundle turnip greens with roots

1 1/2 tsps of liquid smoke

1 or 2 peices of Boca Vegetarian Sausges

1/4 cup oil

 

Cut or strip greens off stems. Wash very well I always

wash mine at least 5 times. Drain in colander and set

aside in a large dish pan. Wash and peel turnip roots

and cut into squares and set aside with greens. In a

large pot pour oil in bottom heat and add the smoked

turkey. Brown all over add 1 to 2 qts water depending

on how large your pot is. Bring to boil. Add the

greens and turnips a few at a time till they have

wilted enough to put them all in the pot. Boil greens

on med for at least one hour once again the longer

you cook them the better they are. I simmer mine on

low all afternoon. You may need to add water from time

to time. Salt and pepper to taste. If you like greens

you will love these!

 

 

=====

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ParadeMark 12: 30,31

 

 

 

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