Guest guest Posted April 19, 2002 Report Share Posted April 19, 2002 Broiled Parmesan Tomatoes 1 medium tomato, cored and halved 1/2 teaspoon olive oil 1/2 teaspoon basil 1/4 teaspoon oregano 1/4 teaspoon garlic, minced 1/3 cup parmesan Heat the broiler. Sprinkle the split tomato with olive oil. Pinch on the herbs. Top with the cheese. Place under the broiler and cook until the tomatoes are just soft and the cheese begins to brown. ===== Language is an expression of thought. Everytime you speak, your mind is on ParadeMark 12: 30,31 Tax Center - online filing with TurboTax http://taxes./ Quote Link to comment Share on other sites More sharing options...
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