Guest guest Posted April 29, 2002 Report Share Posted April 29, 2002 Greek PizzaAdd a tossed salad to create a filling meatless meal.1 Pizza crust (12")1 Tablespoon Olive oil1 small Red onion, thinly sliced1/2 teaspoon Garlic, minced2 cups Mozzarella, grated2 medium Tomatoes, sliced2 teaspoons Oregano, fresh, chopped1/2 cup Spinach, cooked, chopped (squeeze dry)1/4 cup Black olives, sliced1 cup Feta cheese, crumbledHeat the olive oil in a skillet. Add the onion and garlic. Cook until just soft. Set aside. Sprinkle the Mozzarella over the crust. Top with the sliced tomatoes. Sprinkle on the oregano. Spoon on the onion mix, spinach, and black olives. Sprinkle on the feta. Bake at 425 for 15-20 minutes or until the cheese is melted.3 Health - your guide to health and wellness Quote Link to comment Share on other sites More sharing options...
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