Guest guest Posted May 10, 2002 Report Share Posted May 10, 2002 Ambrosia Fruit Salad Servings: 6Ingredients:1 (8 ounce) container frozen whipped topping, thawed2 1/2 cups shredded coconut1/2 cup chopped walnuts1 (8 ounce) can fruit cocktail, drained1 (8 ounce) can pineapple chunks, drained1 (11 ounce) can mandarin oranges, drained3 cups miniature marshmallows1 (10 ounce) jar maraschino cherries, drained (optional)1 teaspoon ground nutmeg1 teaspoon ground cinnamonDirections:1. In a large bowl, combine the whipped topping, coconut, chopped nuts, fruit cocktail, pineapple, mandarin oranges, marshmallows, cherries, nutmeg and cinnamon. Mix together well and refrigerate for 30 to 45 minutes. Mother's Day is May 12th! Quote Link to comment Share on other sites More sharing options...
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