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Lemon-Garlic Dressing

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Lemon-Garlic Dressing

 

1/2 cup olive or vegetable oil

2 - 3 garlic cloves, peeled, halved, and speared on toothpicks

1/2 cup lemon juice

salt to taste

 

In a small bowl, combine oil, lemon juice, and salt. Drop in the garlic

spears. Let stand at room temperature for about 1 hour. Remove garlic just

prior to serving.

 

 

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