Guest guest Posted June 14, 2002 Report Share Posted June 14, 2002 Hi all, This site is wonderful. I have always wanted to try and eliminate meat from my diet. I am a diehard meat and potates kind of girl so I know this won't be easy but I am willing to try. This site offer a host of alterntaives and wonderfully, filling dishes to experiment with. I have one question for now to start me off. What staples should every well stocked vegetarian kitchen not be without? Stephanie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 15, 2002 Report Share Posted June 15, 2002 Hi Stephanie, First of all, welcome to the group.... I hope that you'll find the recipes here tasty as well as helpful in in your vegetarian diet. As far as having a well stocked pantry, here's where I'd like input from our members here: what do you suggest that Stephanie ALWAYS keep stocked in her kitchen as a vegetarian? Suggestions, anyone???? WGF -- In , " DIVA4x4 " <diva4x4> wrote: > Hi all, > > This site is wonderful. I have always wanted to try and eliminate > meat from my diet. I am a diehard meat and potates kind of girl so I > know this won't be easy but I am willing to try. This site offer a > host of alterntaives and wonderfully, filling dishes to experiment > with. > > I have one question for now to start me off. What staples should > every well stocked vegetarian kitchen not be without? > > Stephanie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 24, 2002 Report Share Posted June 24, 2002 a well stocked vegetarian kitchen should always have... onions potatoes lentils beans pasta flour (for breadmaking) cornstarch, arrowroot, or some type of thickener for sauces and gravies tofu cashews or almonds for mock cheeses pecan mill (for meatloaves or such dishes) dried fruit (for snacks and breads) nutritional yeast flakes oats fruits (for breakfast and smoothies) *To help cleanse the body, eat fruit first thing in the morning on an empty stomach* meat alternatives (if you even like them) such as gimme lean or Morning starm farms products soy milk Well I hope this helps -yolanda , " preciousladyg2 " <preciousladyg2> wrote: > Hi Stephanie, > > First of all, welcome to the group.... > > I hope that you'll find the recipes here tasty as well as > helpful in in your vegetarian diet. > > As far as having a well stocked pantry, here's where I'd > like input from our members here: what do you suggest that > Stephanie ALWAYS keep stocked in her kitchen as a vegetarian? > > Suggestions, anyone???? > WGF > > > > -- In , " DIVA4x4 " <diva4x4> wrote: > > Hi all, > > > > This site is wonderful. I have always wanted to try and eliminate > > meat from my diet. I am a diehard meat and potates kind of girl so > I > > know this won't be easy but I am willing to try. This site offer a > > host of alterntaives and wonderfully, filling dishes to experiment > > with. > > > > I have one question for now to start me off. What staples should > > every well stocked vegetarian kitchen not be without? > > > > Stephanie Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.