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Cornflake Roast

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Cornflake Roast

 

2 cup Crushed Corn Flakes

2 cup Quick Oatmeal

2 small Minced Onion

½ cup Oil

¼ cup Water

¼ to 1 tsp. Poultry Seasoning

1 large can Mushroom Soup

Serving Size:

 

Directions:

Mix & pour in oiled & crumbled pan.

 

Bake 1 hour @ 350 & #778; with cover for first ½ hr.

 

Variations: replace 1 large can with a 19 oz. can of

mushroom and a 19 oz. can of celery.

 

Add 2 oz. ground almonds may be added for protein.

 

 

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